See moreThankfully, it’s a pretty easy process. So your leftover kernels were likely too dry to properly explode in the microwave or on the stove. There are a few possible explanations why unpopped popcorn kernels are referred to as “old maids. Other. Popcorn kernels can last for up to two months past their expiration date. 4. As the popcorn explodes, it pushes up and pushes out the soft starch inside, causing the kernel to crack open. 22. Step 2. Simply add a splash more oil to the pot, cover it, return heat to medium-high, and proceed as you would new kernels. If your machine is not popping all the kernels, it can be an issue with the kernels. Heat the popcorn in the air fryer basket for 2-3 minutes, until it has turned crunchy. Introduction. Unpopped kernels containing the U201 cold maidu201d kernels should not be consumed by children or adolescents over the age of 12. I'll probably try it in the microwave at some point tomorrow. Once it reaches the desired temperature, add your popcorn to the fryer. This time, scientists looked at the hull, the hard outer-coating that surrounds the kernel, to see if unpopped. For a corn kernel to pop, it has to be sealed so that that the steam pressure can build up and cause an explosion. If you still find a few unpopped kernels, throw them away. 5 percent to 14 percent per kernel is needed—popcorn can't pop. Which popcorn brand has the most kernels that haven’t been popped? The Jolly Time popcorn had the least number of unpopped kernels until it produced 52 unpopped kernels for some unknown reason. Preheat the oven to 350 F. This TikToker discovers a "hack" for unpopped popcorn kernels and social media is losing its mind. It seems like it uses a lower power setting with the timer set around 3 min. The kernels on popcorn will not pop if they are too moist or too dry. They like 1/4 to 1/3 pop and are amaaaazing. 2. To reheat freshly popped corn in the oven. observed in the kernels as a result of popping. Either way, if you are finding a lot of unpopped kernels, you may want to try a different brand or method of popping popcorn. Instead of ripping the popcorn bag open and pouring the contents into a bowl, just wait a second. If this happens, you can reheat the kernels in the oven to 400 degrees. Most of the un-popped kernels left in the bottom of the bag have cracked shells, which is why they didn't pop in the first place. Do not microwave bag on paper, plastic microwave cookware, or turntable not originally part of the oven. Can you reheat unpopped popcorn kernels? How to Re-Pop Popcorn Kernels. Magnesium: 8%. The company doesn’t want to get sued so they tell you not to re-microwave the unpopped. It will make the kernels pop. Steps: Remove the popcorn chicken and thaw it on the shelf. To properly reheat microwave popcorn, start by removing the popcorn from the bag and placing it in a microwave-safe bowl. Keep your kernels in a jar or container and then have one person grab a handful of kernels and put them in a clear glass. The answer may surprise you. If you decide to feed unpopped popcorn to birds, be sure to use plain kernels without any added salt, sugar,. Popcorn can be stored in an airtight container for about 1-2 weeks if it is home-popped. Per 2 tbsp unpopped: 130 calories. They are not easily digested, so can cause blockages or have difficulty moving through the digestive system. And the longevity is different between plain popcorn kernels and microwave kernels. Exposure to moisture is one of the primary reasons why the kernels won. If the human stomach were hotter than 100C/212F, then popcorn kernels would not be the biggest problem. Set your oven to bake at 250F (120C), and allow it to bake for five minutes. The company doesn't want to get sued so they tell you not to re-microwave the unpopped kernels. 4. First, take a look at the color of the kernels. Set the power to 100% and microwave in 10-second intervals for up to 30 seconds. If you still have unpopped kernels, simply add an additional splash of oil to the pot and cover it. Popcorn is best stored at room temperature for about two weeks. If the kernel has been damaged, the pressure won’t build up properly, and the kernel won’t pop. You should cover the popcorn with water. Reheating popcorn in the microwave. Pour the popped kernels into a large bowl. Hope this helps. However, make sure to clean everything beneath the burners and up. once they get going, you can turn it down to medium/barely medium high!When reheating the popcorn, I opted for the air fryer because the preheating time is so much quicker than my oven. You can pour off the popped kernels and reheat the unpopped ones as well. The popcorn button left only a few unpopped kernels. Bake at a low temperature for a few minutes, then remove from the oven and let cool. Pour 1 cup of popcorn kernels into a microwavable bowl with a lid and nuke for 4 minutes or until the kernels stop popping. Shake the pan occasionally to help the kernels pop evenly. We found an easy way to solve th. No and yes, because if you reheat them, they won't taste as good as when they were. All popcorn bags are different might have less kernels or less unpopped kernels when u cook it. In Fruits. It's easiest if you have a hot air popcorn popper. Place the popcorn in a 250*F (125*C) oven for 5-7 minutes to reheat. Preheat it to 200°F, place your popcorn on a baking sheet, and pop it in the oven for 5-10 minutes. ’. You’ll want to check on the popcorn frequently as it’s in the oven just to ensure it doesn’t begin. Protein: 3. Popcorn kernels go bad after absorbing moisture —which will result in mold growth in the form of black or gray spots around the kernel’s hull —, and the same goes for popcorn that’s already popped. My. When it comes to popcorn, moisture is required to pop it in the microwave. Older children and adolescents shouldn’t ingest large handfuls of the unpopped “old maid. When popcorn doesn’t pop, it’s because the kernel hasn’t reached a high enough temperature to create the steam needed to cause the kernel to expand. Past two months, the popcorn will most likely just be dry or stale. A sheet of baking paper OR an oven-safe baking dish. The case you cite is, as it states in the article, the only case reported outside of a factory condition. You can re-pop your left kernels directly on the stove. The easiest way to refresh leftover popcorn is to toss it in the oven to warm it up and re-crisp it. This tip is help. Everyone has 10 seconds to write down how many kernels they think are in the glass. Why can’t you reheat unpopped popcorn kernels? For a corn kernel to pop, it has to be sealed so that that the steam pressure can build up and cause an explosion. Microwave popcorn can be cooked in an oven or a toaster oven. of popcorn. Popcorn's cooking properties involve the. 2. Compared to just using your microwave at full power, you're less likely to get burnt kernels. Orville Redenbacher’s popcorn is best when eaten within a few days of opening the package. Their moisture content is around 14 percent. Soak your popcorn kernels for 10-15 minutes, drain, and pat dry. You may choose to drizzle melted butter on your popcorn after popping. Popcorn is the lowest in sugar and is considered a whole grain with other essential nutrients. If that’s the case, they won’t pop, no matter how. The container should be placed in a cool, dry place such as a pantry or cupboard. Put on stove for normal time. Make caramel sauce. It is acceptable to use microwave popcorn once the popcorn has been removed from its paper bag. Rancho Gordo Crimson Popping Corn. Combine the popped popcorn, birdseed, and raisins in a mixing bowl. . Even if you pop most of the kernels, you can’t pop ALL because there will always be some dead ones on the bottom. Cook for about 3 minutes, or until the popcorn browns slightly. You can store popcorn in the freezer for up to one year to keep moisture at bay. Second, give the kernels a smell test. The optimal temperature to store your unpopped grains is between 50 and 74 degrees. 1 Answer. The microwave method was far superior to the paper bag method. It’s usually due to irritation or inflammation at the top of the throat. Description Act II® Butter Microwave Popcorn. The answer lies in popcorn kernels, popped popcorn has less kernels, therefore less calories. Return the heat to medium-high, and proceed as you would for. Often as much as 4%. When you freshly popped a batch of popcorn, you noticed how crisp it was; now you can reap the same results by making your own popcorn. Take the pot off the heat, and shake the kernels in the hot oil so they can reach a similar temperature before you put the pot back on the heat. You’ll want to store the kernels tightly packed together, which will help control the temperature and reduce any unwanted moisture. Preheat a pot or pan. Tired of unpopped kernels in your popcorn? In this episode of Hungry for Science, learn to use the science of heat transfer to make sure every kernel gets po. You can reheat already popped popcorn by placing it in the oven at a lower temperature for a few minutes at a time until you get the right consistency. I recently tried soaking them in water…Yes, they can eat the kernels. This is a great way to store popcorn kernels for long periods of time. If the kernel doesn't have enough. Afterward, add the rest of your kernels, turn down the heat, and shake as you normally would with a stock pot. There you go, you. Preheat your oven to 300 degrees Fahrenheit. Pop the popcorn in the microwave on high for 2 minutes, or until the popcorn pops when pierced with a knife. A dry popcorn kernel will not burst in the microwave as there is no steam inside to build pressure. Because of the weakened hull, half-popped popcorn is produced. Our team would love to hear from you on any topic. The easiest way to refresh leftover popcorn is to toss it in the oven to warm it up and re-crisp it. Remember though that the unpopped kernels at the bottom of the. The project took 6 minutes to complete. Yes, popcorn kernels do go bad. When the popcorn kernel heats up, the steam in the kernel. When it comes to popcorn, peanut topping is the new popcorn topping; we recommend popping it without oil because it isn’t as heavy as regular popcorn. MenuIn the popcorn industry, these unpopped kernels are called “ old maids . However, to best effect, the popcorn should remain tightly sealed at room temperature. Step 1. So to keep heating them will simply cause them to burn. Make a natural air freshener: Popcorn kernels can absorb odors, so they make a great natural air freshener. Another way to tell if popcorn is bad is to look at the kernels. Skip the above test kernel Steps 2 -4. When you have at least 1/4 cup of unpopped kernels stored, you can re-pop them. Cover the pan with the lid to retain the moisture. You must use the correct amount of oil to pop the majority or all of your kernels. Most probably have holes which let the steam out and didn't let them build pressure for popping. Why can’t we reheat popcorn? If you continue to cook the popcorn while it is still hot, any unpopped kernels may burn. Heat, light, and air can speed up the deterioration process. When yellow corn is popped, it grows about 45% larger than the size of the unpopped kernel. So, if you want to understand why kernels don’t always pop and how to reheat them so you can keep munching, keep reading. Also, as the unpopped kernel fails to pop, the parallel is made with an old maid who remains unmarried beyond the usual age. One of the main reasons for chewy popcorn is steam. Simply spread it out in an even layer on a baking sheet and place it in a 250°F oven for about five minutes, until it’s warmed through. Why can t you reheat unpopped popcorn kernels?. 4. Popcorn needs moisture inside the kernel to pop. Is freezing popcorn good or bad? Popcorn will keep nicely on the shelf for at least a year. Add a handful of popcorn kernels to the pan and put the lid on. You can use vegetable or coconut oil. Popcorn kernels that are more than a year old are less likely to pop. take a few extra minutes and use the oven. This should be measured in tablespoons at about 1 tablespoon for each 1/4 cup of kernels. To reheat popcorn kernels, place them in a microwave-safe bowl and heat them on high for 30 seconds. What happens if you reheat unpopped kernels? If you continue cooking the popcorn to heat any unpopped kernels, chances are the already popped corn will start to burn. The ice pack can be used repeatedly without them turning wet and mushy as they warm. The different food buttons basically narrow down the expected range of humidity, because if you think about it, your popcorn has a much different moisture content than Grandma's turkey dinner. Stir the kernels and heat them for an additional 30 seconds, or until they are hot. Keep popcorn in the basket at an even temperature and not overload it. Take small sips of warm water and allow it to flow over the area where the popcorn is stuck. The power setting on a microwave just cycles the microwave on/off in. Reheat popcorn in the microwave for a few seconds and it tastes different than when you just popped it. Place popcorn in a 350F oven for 5-7 minutes to reheat. Place the popcorn in a baking dish, then bake it for five to ten minutes. Or, it could be that the popcorn was not cooked properly. The company doesn’t want to get sued so they tell you not. Stay close by to listen to the popping sound and avoid leaving the popcorns unattended because popping time will vary. Unpopped popcorn should not be stored in the freezer. It turns out that you can! All you need is a bag of unpopped popcorn kernels, a microwave-safe container, and a few minutes. Popcorn Kernel hulls are also an issue. Take note of which brands seem to perform better, and try to stick. However, to best effect, the popcorn should remain tightly sealed at room temperature. Try to use the glass lid. Once the kernels start popping, shake the popper so that the kernels are evenly distributed. As soon as you hear a kernel pop, you pour in 6 tablespoons of kernels, cover the pan, reduce the heat to medium-low, and cook — shaking the wok constantly — until the kernels stop popping. Unpopped popcorn: Popcorn kernels keep indefinitely with the right, airtight storage, but try to pop and eat kernels within six months to a year of getting them. To freshen stale popcorn kernels, simply place them in a bowl of warm water for a few minutes. 4. A corn kernel must be sealed in order for it to pop because the steam pressure will build up and cause an explosion. I always felt a little wasteful throwing out the few dozen unpopped kernels after making a batch of popcorn. Homemade Popcorn Recipe. Cached Microwaving Corn. And cover the lid. If the kernels are stuck in your molar, a toothpick may be required. Put in on the heat for about 10 seconds then give it a good shake for 10 seconds. Other terms for unpopped popcorn include “sleeping kernels” or “spinsters. Microwave the paper bag on high for about two to three minutes, or until you start to hear popping. Call 1-800-234-3368. These kernels can easily burn and ruin the flavor of the reheated popcorn. The short answer is that unpopped kernels have leaky hulls (seed coats) that prevent the buildup of sufficient pressure to cause the pop. Small amounts of water inside the kernel heating up are what causes it to pop, so nothing should be leaving the kernel during cooking except small amounts of water. ouch! here is how to QUICKLY and effectively get rid of all the un-poppe. When properly stored, popcorn kernels can last indefinitely. The answer is yes, birds can eat unpopped popcorn. 5 million views on his trick. If you reheat the popcorn chicken in the microwave, it won’t be as crispy, but it will still be tasty. The cooking temperature is too high. Reheating Popcorn in the Oven. Just make sure you stop the microwave about a minute early to reduce the chance of burnt corn. Soak popcorn kernels in water for 10 minutes before draining and popping them as usual. The best place to store popcorn kernels is in a cool, dry place. The best way to store unpopped popcorn. This can increase the number of kernels popped if the kernels are old, but makes no difference on new kernels. Popcorn can burn quickly, so a moderate temperature is best. Cooking time was about a minute less than usual, but the kernels did indeed pop! Well, all except for the inevitable teaspoon of grumpy kernels at. Kozar_The_Malignant writes "CNN is reporting that scientists have solved the problem of unpopped popcorn kernels left in a bag or bowl. Place microwave popcorn in a microwave-safe container to make it microwave popcorn. After removing the butter and oil from your popcorn kernels, you can repop them in the microwave or on the stovetop. Top 125 Unpopped Popcorn Kernels of 2023 priced between $0 - $9, rated based on Packaging, Smell, Portion Size, Taste. It is critical to maintain moisture throughout the growing process in order for the kernels to expand and pop. The kernels of popcorn can generally be kept in a cool dark place for up to a year. Simply spread it out in an even layer on a baking sheet and place it in a 250°F oven for about five minutes, until it’s warmed through. Alternatively, you can reheat popcorn in the microwave by using a microwave-safe dish and cover, and. Chicken feed corn is usually yellow dent corn that is best fed during the winter when foraging is scarce. The kernel pops when it’s heated because. You’ve probably tried to eat an unpopped kernel or two but then stopped because those hard unpopped kernels are just too much for your teeth! So, rest assured, you can. Popcorn bags say not to do that, but if you want to try it then keep a very close eye on the kernels while reheating them. Add 2 tablespoons of butter and microwave on high for 3 minutes. Shape: Popcorn kernels are usually round or slightly oblong in shape. When the Orville Redenbacher was at a whopping 51 kernels at the start, it suddenly got 28 at the end. The microwaved popcorns are not good for health and pose a number of health problems. . Popcorn is less likely to taste fresh if it is reheated. And add a very small (leftovers) quantity of kernels. Place 1/2 tablespoon of oil on the bottom of a medium to large pot. Place the pan in a warm pan over low heat and cover with a lid. This tiny, but still annoying, amount of old maids has puzzled scientists. Put on the lid at leave it off the heat for about 30 seconds. Popcorn can usually be consumed after an expiration date. Corn can pop because, like sorghum, quinoa, and millet, its kernels have a hard moisture-sealed hull and a dense starchy filling that undergoes rapid expansion when heated. Cover with a glass lid, leaving slightly ajar watch the popcorn pop (in 3 minutes) Step 6. The microwave. Just separate the unpopped from the popped and put the unpopped kernels in a paper bag and prepare dinner in the microwave for a few minutes or until the kernels pop. What I can't figure out is why nutrition. Add water, using approximately 2 tablespoons of water for every 2 cups of corn. Popcorn kernels can be reused in addition to being reheated. If you still find a few unpopped kernels, throw them away. Meanwhile, place a large serving bowl near the stove so it is ready when you need it. Our hot air popper ejects a lot of kernels that aren't popped. If it smells off or stale, it’s probably not good to eat. If sweet corn were allowed to reach full maturity, its kernels would dry up and harden much like those of popcorn, but even then, it could not be used to make popcorn, as we'll explain in a moment. If you have a lot of kernels, you can store them in a freezer bag. 213+160. While unpopped popcorn kernels can be a choking hazard, they are actually relatively easy to digest. There is some evidence that it can reduce the risk of heart disease and diabetes. Magical food everyday All about cooking from A to Z Menu. We’ll also explain the best way to make popcorn so you can get the best results with fewer unpopped kernels in your bowl. After the first minute briefly shaken pan every ten or so seconds, when popping starts shake more often. Without moisture—13. 3. It might be because unpopped kernels don’t contain enough moisture to create a burst. In fact, the only variety that is capable of producing it is Zea mays everta. Then, heat the pot on the stove until the kernels start popping. Then, add a single layer of popcorn kernels to the air fryer basket. You won't have to worry about breaking a tooth on them anymore, either. com. It turns out that you can! All you need is a bag of unpopped popcorn kernels, a microwave-safe container, and a few minutes. Ha! No, that isn't at all possible. You can freeze unpopped kernels but the freezing action might cause the kernels not to pop. First, take a look at the package and see if there’s a expiration date listed. Microwave popcorn in a microwave safe bowl, carefully open the bag (don’t rip it open like you normally would) and shake it. For example, canola oil, which can be used in place of popcorn, must be heated before being added. Rub on your face or body in a circular motion and rinse off. Start by covering the bottom of your pot with oil and warming the oil over medium-high heat. Then, add the popcorn kernels to the popper and put the lid on. If this is the case, there’s no need to remove. After you’ve placed the kernels in a new bag or popper, reheat them until they pop. Pour the popcorn kernels into a brown paper bag. You'll still need to listen for the popcorn to stop popping, but I think the popcorn mode is actually useful. Enjoy then while watching your favorite show. Make sure your pot is at least 2. The following article hopes to. Hold the brush 45 degrees above the gumline in order to remove the popcorn hull. What I mean to say is, a cup of unpopped popcorn will have more calories because of the large number of kernels that are. Because kernels don’t pop without water, you’ll almost certainly find them at the bottom of a bowl if you don’t have water. To repop popcorn kernels, wipe them clean with a rag or oil. Give it a shot. Time: 20-30 seconds. While it may not be the most appetizing option, unpopped popcorn is safe to eat. It is also possible that popcorn will not pop if the heat is uneven or the time is too short. Add a very light layer of cooking oil. 33 Years old foodie & cookie lover. Good news: you can re-pop them. A glass or ceramic casserole dish works well. Popcorn is alive, but it is in a dormant state. It is also possible to reheat popcorn or microwave it. Thanks to a recent study, we may finally know why. 1 Moisture impacts the kernels. According to popcorn experts, you can freeze popcorn kernels but they might not taste the same once you cook them. 3. This is why you always seem to have a few unpopped kernels left over: because not all of the water inside the kernels has turned to steam, so they. Unpopped popcorn can be stored in a sealed container in a cool, preferably dark location away from heat sources or sunlight. There are a number of reasons why a kernel might not pop, but the most common reason is that the kernel wasn’t heated evenly. A quarter ounce of popcorn has only 100 calories. The kernels will pop just like they would in a bag, and you’ll have a delicious, fresh batch of popcorn to. Shake the popper so that the kernels are coated with the oil. The company doesn’t want to get sued so they tell you not to re-microwave the unpopped kernels. Because of the high pressure, the hull cracks, causing the mass to. Simply use a microwavable bowl and mix popcorn kernel with the optional salt and oil. Place popcorn in a 350F oven for 5-7 minutes to reheat. Storing them in the freezer helps to prevent this by keeping the kernels dry. Unopened Popcorn Tins. And if you’re using the fridge, make sure to eat the popcorn within a few weeks so it doesn’t go bad. However, if you put kernels back in the air popper, they may not pop as well as they did the first time. Each popcorn kernel releases a burst of steam as it pops. ). Step 4: Fry the popcorn for 2 – 3 minutes. Yes, you can store popcorn in the refrigerator, but again, it takes a little bit of preparation. As time passes, the taste of popcorn may deteriorate. Corn kernels, whether made in a microwave, skillet or electric popper, become popcorn by getting very hot very fast. Preheat a pot or pan. If a kernel is dry, you may end up with a lot of unpopped kernels. . A faulty hull is the most common cause of a popping failure. Thankfully, it’s a pretty easy process. Take a normal size pot that has a stable lid. Just make sure you stop the microwave about a minute early to reduce the chance of burnt corn. . Storing the kernels in the freezer helps to prevent this from happening. If I go longer, the popped kernels start to burn, and even some of the unpopped kernels burn too. 2 packs microwave popcorn. Then, spread it out on a baking sheet so that you can remove the unpopped kernels and transfer the popped popcorn into a large mixing bowl. To determine whether the popcorn is too wet, use your fingernail to measure the moisture level. Popcorn kernels need 13. A popcorn kernel will pop if its water content is high. First, popcorn kernels can be a choking hazard for small animals, so be sure to supervise your squirrel while they are eating. Depending on how long it’s been in the freezer, popcorn will typically be drier than usual. Pay Attention To These Things When You Revive Popcorn. All you need is a bowl, a lid, and a few tablespoons of water. We’ll also explain the best way to. Preheat the covered bowl to one degree and freeze the bowl. The kernel pops when it’s heated because. If after a day the popcorn is still too dry, add another teaspoon of water and let it sit for another day. Take a normal size pot that has a stable lid. Popcorn kernels are typically around 5-7 millimeters in diameter, while corn kernels can vary in size depending on the variety, ranging from 8-15 millimeters or more. Once the popping slows down, remove the popper. If you have any leftover popped popcorn, use it in the following ways: store it in an airtight container in the refrigerator for up to 2 days. As they are heated, this water vaporises; however, it remains trapped inside the kernel, and so the continued heating raises the pressure inside the kernel’s shell. Here are the 3 ways to reheat popcorn chicken. When we Lab-tested the previous model, we were impressed with how well the popcorn preset performed, only leaving 0. I hate when I bite into a popcorn treat and I get a nasty un-popped popcorn kernel. Preheat your air fryer to 300 degrees Fahrenheit or 150 degrees Celsius. Some popcorn kernels don’t pop due to their moisture content. We’ll also explain the best way to make popcorn so you can get the best results with fewer unpopped kernels in your bowl. Preheat the covered bowl to one degree and freeze the bowl. The issue can be with the moist, the hull, etc. There are a few reasons why this might happen. What happens if you reheat popcorn kernels? You just made the perfect batch of popcorn. The answer is actually quite simple: water. However, reheating popcorn in the microwave results in stale and very dry results. ” It might be because unpopped kernels don’t contain enough moisture to create a burst. Always keep a close eye on the popcorn while reheating. But in the latest video of viral TikTok life and food hacks, there is actually a way to get rid of unpopped popcorn kernels in a matter of seconds. Steps of reheating using the microwave: Put your leftover popcorns on a microwavable plate. You can eat popcorn right from the freezer, but it will take 20-30 minutes to get to room temperature. Microwaving is a great way to reheat popcorn. This should be enough to reheat it and make it enjoyable again. Just separate the unpopped from the popped ones and then put the unpopped kernels in a paper bag and cook them in the microwave for a couple of minutes or until the kernels pop. At least this way you can compare these numbers to what you find online for your brand, which should tell you whether the numbers you're seeing are cooked/uncooked. For a corn kernel to pop, it has to be sealed so that that the steam pressure can build up and cause an explosion. Check out our "Unpopped to Popped" infographic. Alternatively, you can reheat popcorn in the microwave by using a microwave-safe dish and cover, and heating. While some people prefer the convenience of pre-popped popcorn, others enjoy the satisfaction of popping their own kernels and experimenting with different seasonings. Step Two: Fold only the top of the bag loosely so the beans don’t spill out. Once the kernels start popping, shake the pot occasionally to keep them from burning. Grow your own popcorn corn and guarantee a chemical-free crop that tastes great and is great for gifts, too. . If there is too much moisture, the kernel won’t heat properly. A popcorn kernel is the seed of corn called Zea Mays Everta. Cover the pan with the lid to retain the moisture. Popcorn can be transformed into a long. While reheating popcorn is relatively easy, there are also quite a few things that can go wrong with it. It could be that the kernels are old or stale. Do it at 50% power then. After that, place the popcorn on a baking sheet to cool for a few minutes. If the kernel is not popping, it can be the issue that the kernel has too much moisture or too little moisture. But, you discover unpopped kernels. Place the dish in the microwave to reheat.